Foodkit
Ray’s Silverbeet and Tomato Frittata
A classic Italian frittata with cooked silverbeet, fried with onions, garlic, chilli, toasted pinenuts, cherry tomatoes and parmesan.
$38
for 6 people
- Created By Ray McVinnie
- Cuisine Italian
- Spice Level Med
- Method Bake
- Skill Easy
- Prep Time 20 minutes
- Cook Time 40 minutes
- Occasion Sundays
Allergens Dairy, Egg, Pine Nuts.
Everyday ingredients
not supplied
Oil (Olive).
But can be ordered at checkout if desired
Follow Us