Foodkit
Ray’s Jamaican Jerk Chicken with Coconut Rice and Green Peas
This is spicy marinated chicken thighs served with a rice which has been steamed with coconut, coconut cream and green peas.
$37
for 4 people
- Created By Ray McVinnie
- Cuisine Caribbean
- Spice Level Med
- Method Stove Top
- Skill Easy
- Prep Time 30 minutes
- Cook Time 30 minutes
- Occasion Tempt Your Tastebuds
Allergens Dairy.
Everyday ingredients
not supplied
Salt, Cooking Oil, Cracked Pepper.
But can be ordered at checkout if desired
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